Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Alternative Versions
Tags
Agricultural Activities
cereals
Cultivation
Grains
Madagascar
Rice
Rural communities
TeleFood
Tillage equipment
Women
Explore More Collections
Conceptually similar
A local woman working in the family-owned rice paddy.
A local woman working in the family-owned rice paddy.
A local woman working in the family-owned rice paddy.
A family working in their own rice paddy.
Women working in the family owned rice paddy.
Women working in the family owned rice paddy.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
An organizer in one of the Telefood cooperatives for jam production showing the family rice paddy.
A woman sifting stones out of rice before cooking it for a family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
Similar tones
View images with similar tones
Add to collection
A local woman working in the family-owned rice paddy.
FAO TeleFood Project TFD-03/MAG/005 - Fruit processing (apricot, guava and tomatoes). The objective of this pilot project is to reduce poverty and food insecurity in the Betafo region through value-added fruit processing activities. Farmers are provided the appropriate technology to process apricot, tomato and guava crops into saleable products such as jam. With the revenue generated from the sale of these value-added goods, participants' income should increase and, as a result, be used in part to improve family nutrition.
12/07/2005
Credit
© FAO/Marco Longari
File size
1.37 MB
Unique ID
UF115Y8
FAO. Editorial use only. Photo credit must be given.