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Digital Asset Management (DAM) by Orange Logic
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children
Cooking
Families
Households
Madagascar
Rural communities
TeleFood
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MADAGASCAR 2005. A young boy preparing a breakfast of rice for his family.
MADAGASCAR 2005. A young boy preparing a breakfast of rice for his family.
MADAGASCAR 2005. A family eating a breakfast of rice together.
A woman preparing the fire to cook rice for the family lunch.
A woman preparing the fire to cook rice for the family lunch.
A woman preparing the fire to cook rice for the family lunch.
A woman preparing the fire to cook rice for the family lunch.
A woman preparing the fire to cook rice for the family lunch.
A woman preparing the fire to cook rice for the family lunch.
Young boys guiding cattle home from the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys watering cattle in the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys guiding cattle home from the rice paddies.
Young boys watering cattle in the rice paddies.
MADAGASCAR 2005. Distributing seeds in the Telefood garden at the public primary school in Anbohitseheno.
MADAGASCAR 2005. At work in the Telefood school garden harvesting beans.
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MADAGASCAR 2005. MADAGASCAR 2005. Young boy prepares breakfast
A young boy starting a fire to prepare breakfast for his family before going to school with his brothers.
12/05/2005
Credit
© FAO/Marco Longari
Related URL
http://www.fao.org/food/photo_report/madagascar/madagascar1_en.htm
File size
809.61 KB
Unique ID
UF115YU
FAO. Editorial use only. Photo credit must be given.
Background Information
FAO TeleFood Project TFD-03/MAG/001- Pilot Project "Green Class": school gardens and orchards. The objective of this project is to pilot food production in the Manjakandriana District through the cultivation of fruits and vegetables in school gardens and orchards for eventual expansion to all schools and households within the project area. Through the project, beneficiary communities receive the necessary materials required to set up school gardens and orchards.