FAO Digital Media Hub - AZERBAIJAN 2024. B-roll. Livestock farming and dairy production in Aghdam

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AZERBAIJAN 2024. B-roll. Livestock farming and dairy production in Aghdam

15 July 2024. Aghdam, Azerbaijan. Development and application of sustainable sheep production.

Country Azerbaijan

Project ID UTF/AZE/009/AZE

Duration 5m6s

Edit Version International

Video Type B Roll Video

Date 07/15/2024

File size 740.00 MB

Unique ID UF1AF6U

Editorial use only. Credit must be given. For further information contact: fao-video@fao.org and digital-media-hub@fao.org

Production details and shotlist

UNFAO Source FAO Regional Office for Europe and Central Asia, FAO Video

Shotlist STORY: Development and Application of Sustainable Sheep Production.

TRT: 5’:06’’

SOURCE: FAO

RESTRICTIONS: PLEASE CREDIT FAO ON SCREEN

DATELINE: 15 July 2024, Azerbaijan.
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00:00 –00:25
Aerial view of Aghdam region showcasing rural landscapes and farmland. Some vast, some verdant land patches visible with linear irrigation systems and cultivated fields, illustrating local agricultural land management practices.

00:26 – 01:23
Field scene with haystacks and grazing cattle. Farmer Mahammad guiding his herd, ensuring cattle stay together while grazing, scattered across the field, reflecting traditional livestock management and pastoral farming in Aghdam.

01:24– 01:31
Another herdsman tending to his cattle while grazing in open pasture, depicting traditional livestock rearing practices in the Aghdam region.

01:32– 02:07
Farmer Mahammad arriving with a small farm utility vehicle (farmer pickup mini truck) used for transporting agricultural supplies and produce, within the framework of project UTF/AZE/009/AZE.

02:08 – 03:36
Cooperative dairy institute “Eco Milk” in Aghdam. Women workers in the laboratory testing the quality of fresh milk using modern lab technology, ensuring food safety standards before processing. Interior scenes of dairy production, with equipment such as pasteurizers, fermentation tanks, yoghurt-making vats, cream separators, and cheese moulds in use, cheese products bottling. Preparation of yoghurt, cheese, and other dairy products, highlighting the role of women in quality control and processing within the local dairy value chain.

03:37 – 04:03
Farmer walking through the field with a carrier trolley. At the Eco Milk cooperative, a woman engaged in bottling cheese and packaging dairy products for distribution. Scenes of bottled dairy products being prepared for transportation reflect organized cooperative-level processing and market access.

04:04 – 05:06
Inside cattle shed (dairy barn): farmer feeding cows with haystacks, a calf drinking its mother’s milk, and a woman hand-milking a cow as part of traditional dairy practices. Exterior shots of a farmer leading cattle on the way to pasture for daily grazing, illustrating integrated livestock management.

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AZERBAIJAN 2024. B-roll. Livestock farming and dairy production in Aghdam

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