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Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
Bolivia, 2015. Farming techniques
BOLIVIA 2015. Farming techniques
This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security
This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security
This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security
This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security
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Bolivia, 2015. Farming techniques
19 March 2015, Capura Community, Bolivia - FAO project's recipients checking Quinoa grains to inspect worms infesting quinoa fields. In Bolivia there are more than a hundred types of quinoa but only three of those are put on sale. FAO project aims to create a quinoa seeds bank to study the different types which are not yet on the market. This is part of Project FOOD4, a project in collaboration with the European Journalism Center (EJC), the Italian Foreign ministry, the International Cooperation and FAO, aimed to explain food security issues through articles, maps and photoreportages.
03/19/2015
Credit
© Giada Connestari/FOOD4 LaStampa
UNFAO Source
FAO Photo Library
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776.20 KB
Unique ID
UF12ILR
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org