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CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
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CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
6 May 2023. Kabo, Republic of the Congo. A young man helps at the village's local restaurant, cutting wild meat from a duiker.
05/06/2023
Country
Republic of the Congo
Credit
FAO/Cindy Côté-Andreetti
File size
11.53 MB
Unique ID
UF18P3H
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org
Background Information
Rural communities around the city of Ouesso depend on wild meat and fish for their food security, cultural identity, and livelihoods.