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HONDURAS / FAO DIRECTOR-GENERAL VISIT HIGHLIGHTS
During a four-day visit to Honduras, FAO Director-General QU Dongyu met with the President of the Republic of Honduras, Her Excellency Xiomara Castro. As part of his visit to the country, FAO Director-General also met with Her Excellency Laura Suazo, State Secretary for Agriculture and Livestock of the Republic of Honduras. On his visit QU visited FAO-implemented projects, met with coffee producers and visited La Tabacalera Experimental Station in the Comayagua Valley.
Language
Natural Sound
Duration
4m16s
Video Type
B Roll Video
Date
09/30/2024 10:32 AM
File size
591.33 MB
Unique ID
UF17RA6
Production details and shotlist
Shotlist
STORY: HONDURAS / FAO DIRECTOR-GENERAL VISIT HIGHLIGHTS
TRT: 04’:17’’
SOURCE: FAO
RESTRICTIONS: PLEASE CREDIT FAO ON SCREEN
LANGUAGE: NATS
DATELINE: 17, 18, 19, 20 SEPTEMBER 2024 / HONDURAS
SHOTLIST:
17 SEPTEMBER 2024, TEGUCIGALPA, HONDURAS
1. Close up, from left to right flags of Honduras, United Nations and FAO
2. Tracking shot, FAO Director-General QU Dongyu meeting with Xiomara Castro, President of Honduras
3. Med shot, FAO Director-General QU Dongyu talking with Xiomara Castro, President of Honduras
4. Wide shot, FAO Director-General QU Dongyu meeting with Xiomara Castro, President of Honduras
5. Med shot, FAO Director-General QU Dongyu shaking hands with Xiomara Castro, President of Honduras
6. Wide shot, FAO Director-General QU Dongyu presenting a gift with his calligraphy to Xiomara Castro, President of Honduras
7. Wide shot, FAO Director-General QU Dongyu and the FAO delegation posing in a group photo at the end of the meeting with Xiomara Castro, President of Honduras. From left, Mario Lubetkin, Assistant Director-General and Regional Representative for Latin America and Caribbean, Hua Yang, FAO Deputy Director of Cabinet, Maximo Torero, FAO Chief Economist, Private Secretary of the President, Héctor Zelaya, FAO Director-General QU Dongyu, Xiomara Castro, President of Honduras, Secretariat of Agriculture and Livestock, Laura Suazo, Chancellor of Honduras, Enrique Reina, Honduran Ambassador to FAO, Enrique Ortez, FAO representative in Honduras, Fátima Espinal.
18 SEPTEMBER 2024, TEGUCIGALPA, HONDURAS
8. Various shots, FAO Director-General QU Dongyu participating in the first Coffee Summit within the framework of CELAC
9. Various shots, FAO Director-General QU Dongyu meeting coffee producers from different regions of Honduras
10. Med shot, FAO Director-General QU Dongyu meeting with the staff of FAO representation in Honduras
11. Pan left, staff of FAO representation in Honduras attending a meeting with FAO Director-General QU Dongyu
12. Med shot, FAO Director-General QU Dongyu meeting with Laura Suazo, Honduras Secretary of Agriculture and Livestock
13. Wide shot, FAO Director-General QU Dongyu (centre left) posing in a group photo with Laura Suazo, Honduras Secretary of Agriculture and Livestock (centre right)
14. Various shots, FAO Director-General QU Dongyu meeting with Laura Suazo, Honduras Secretary of Agriculture and Livestock
15. Med shot, FAO Director-General QU Dongyu standing for a group photo after a meeting regarding the environment with members of the Honduran government. From left: FAO representative in Honduras, Fátima Espinal, Secretary of the Forest Conservation Institute, Luis Solis, FAO Director-General QU Dongyu, Secretary of the Ministry of Natural Resources. Lucky Medina, Honduran Ambassador to FAO, Enrique Ortez and Vice Minister of the Ministry of Natural Resources, Malcom Stufkens.
19 SEPTEMBER 2024, SANTA MARÍA, LA PAZ, HONDURAS
16. Various shots, FAO Director-General QU Dongyu meeting students of the Gastel Basic Education Center
17. Various shots, FAO Director-General QU Dongyu visiting the garden of the Gastel Basic Education Center
18. Wide shot, FAO Director-General QU Dongyu (centre right), and State Secretary for Agriculture and Livestock, Laura Suazo (centre left) planting a lemon tree during the visit at the Gastel Basic Education Center
19. Med shot, FAO Director-General QU Dongyu visiting the garden of the Gastel Basic Education Center
20. Med shot, FAO Director-General QU Dongyu signing the visitors’ book of the Gastel Basic Education Center
21. Close up, FAO Director-General QU Dongyu signing the visitors’ book of the Gastel Basic Education Center
22. Wide shot, FAO Director-General QU Dongyu posing in a group photo with students of the Gastel Basic Education Center
23. Various shots, FAO Director-General QU Dongyu meeting with agricultural producers supported by the Honduran government and FAO marketing initiatives, such as hand-in-hand.
20 SEPTEMBER 2024, COMAYAGUA, HONDURAS
24. Wide shot, FAO Director-General QU Dongyu, standing in a group photo with the field team of the FAO representation in Honduras.
25. Various shots, FAO Director-General QU Dongyu visiting the Experimental Station of the Secretariat of Agriculture and Livestock “La Tabacalera”.
26. Wide shot, FAO Director-General QU Dongyu (right) posing in a group picture with to State Secretary of Agriculture and Livestock, Laura Suazo (centre), and Mario Lubetkin, Assistant Director-General and Regional Representative for Latin America and Caribbean (left)
Script
On the first of a four-day visit to Honduras, FAO Director-General QU Dongyu met with the President of the Republic of Honduras, Her Excellency Xiomara Castro.
During his visit to Honduras, FAO Director-General, QU Dongyu met with Her Excellency Laura Suazo, State Secretary for Agriculture and Livestock of the Republic of Honduras during which the Office of the Minister provided the Director-General with a presentation on the joint work between the Organization and the Ministry.
FAO Director-General, QU Dongyu, met with H.E. Lucky Medina, State Secretary for Natural Resources and Environment of the Republic of Honduras. The Minister of the National Institute of Forest Conservation (ICF), H.E. Luis Soliz, was also present at the meeting.
On his visit to Honduras, QU also went to a village near La Paz to see a FAO-implemented project focused on creating school gardens where he met star students and participated in a food-tasting workshop exercise where locals made fortified tortillas, banana bread, natural lemon-and-cucumber sodas, bottled tomato sauces, pineapple jelly and other dishes.
The FAO delegation also visited an educational center for organic coffee growing in Marcala, one of the main coffee producing regions in Honduras, the largest coffee-producing country in Central America and the Caribbean.
The Director-General visited the La Tabacalera Experimental Station in the Comayagua Valley, which includes training facilities, cold storage, warehouses, greenhouses, a compost shed and a vegetable-packaging plant. La Tabacalera has an avocado nursery and conducts pioneering research and development of genetic material for poultry as well as a host of crops including maize, beans, sorghum, sesame, mango, cassava, papaya, guava as well as local delicacies such as pitahaya and yuyuga.
Managed by SAG-DICTA, a government-run technical agency with which FAO is a longstanding partner, La Tabacelera also has outreach programmes with local women farmers who are incentivized with technological and productive bonus scheme.
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