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Digital Asset Management (DAM) by Orange Logic
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Agricultural Activities
Black and white photography
Crop Production Activities
Crops
Cultivation
Farms
Hybrids
Maize
Medium format
NOFAO
Rural environment
Scientific research
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A farmer woman cultivating the soil of her maize crops.
A farmer woman cultivating the soil of her maize crops.
A farmer woman cultivating the soil of her maize crops.
A farmer woman cultivating the soil of her maize crops.
A farmer woman cultivating the soil of her maize crops.
A farmer woman cultivating the soil of her maize crops.
A view of maize trial fields used by INERA (Institut National d'Études et de Recherches Agronomiques) for research.
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ITALY 1949. Experimental programme with hybrid maize
1949 (exact date unknown). Bergamo, Italy. Dr Renzo Scossiroli is covering the developing ear and the tassel with paper bags. When the tassel is mature, pollen is shaken onto the female ear.
01/01/1949
Credit
©UN Photo
File size
1.41 MB
Unique ID
UF11P4F
FAO. Editorial use only. Photo credit must be given.
Background Information
This inbreeding goes on for several generations, the plants becoming progressively weaker but purer in strain. Two of these types are then cross-bred to produce a healthy hybrid corn type.
Sponsored by FAO, an experimental programme with hybrid maize began in Europe in 1948, and was then continued and expanded. At this experiment station in Bergamo, much work was done on inbreeding regular types of corn to obtain pure strains, then crossbreeding to obtain hybrid varieties.
In order to do this, both the tassel and the ear of the corn plant must be protected from outside pollination.