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ITALY 2024. Rethinking Cuisine: The world’s largest biodiverse edible forest
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ITALY 2024. Rethinking Cuisine: The world’s largest biodiverse edible forest
18 October 2024. Indigenous Youth Territory, FAO Headquarters, Rome, Italy.
10/18/2024
Credit
© FAO / Simone Siciliani
File size
5.00 MB
Unique ID
UF18N3L
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org