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ITALY 2024. Sustainability, Resilience and Social Justice: The challenges of agrifood systems transition in emerging countries - World Food Forum
ITALY 2024. Sustainability, Resilience and Social Justice: The challenges of agrifood systems transition in emerging countries - World Food Forum
ITALY 2024. Sustainability, Resilience and Social Justice: The challenges of agrifood systems transition in emerging countries - World Food Forum
ITALY 2024. Sustainability, Resilience and Social Justice: The challenges of agrifood systems transition in emerging countries - World Food Forum
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ITALY 2024. Sustainability, Resilience and Social Justice: The challenges of agrifood systems transition in emerging countries - World Food Forum
17 October 2024. FAO Headquarters, Rome, Italy. Dr. Ana Luiza Domingues, Nutrition Researcher and Consultant, discussing food environments, food security, and innovations during the session at the World Food Forum.
10/17/2024
Location
Rome
Credit
©FAO/Simone Siciliani
File size
7.95 MB
Unique ID
UF18JSU
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org