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Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
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Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
15 February 2016, Rome, Italy - Louise Fresco, President, Executive Board of Wageningen UR, Wageningen, the Netherlands. FAO International Symposium on Ӕhe Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition", Opening Session. FAO headquarters (Green room).
02/15/2016
Location
Rome
Credit
© Giuseppe Carotenuto
Related URL
www.fao.org/about/meetings/agribiotechs-symposium/en
UNFAO Source
FAO Photo Library
File size
1.39 MB
Unique ID
UF12K72
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org