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Digital Asset Management (DAM) by Orange Logic
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Food processing
Hams
trimming
Stacked assets
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Conceptually similar
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
Italy. Parma ham curing process
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Italy. Parma ham curing process
25 September 2014, Langhirano, Italy - An employee trims a ham before salting during the Parma ham curing process at Pio Tosini Industria Prosciutti SpA.
09/25/2014
Credit
© FAO/Alessia Pierdomenico
File size
591.82 KB
Unique ID
UF129GA
FAO. Editorial use only. Photo credit must be given.
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