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Chicken farms
Conservation agriculture farm
Conservation agriculture program
Cows
Demonstration farm
FAO
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Farming products
green grams
Kilifi County
Kipkona
Kwale County
Maize
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KENYA 2019. Farming methods
KENYA 2019. Farming methods 
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KENYA 2019. Farming methods
KENYA 2019. Farming methods 
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KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. Farming methods
KENYA 2019. Farming methods 
KENYA 2019. FAO Programme: ToF (Trainer of Farmers)
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KENYA 2019. Farming methods
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KENYA 2019. Farming methods
KENYA 2019. Farming methods 
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KENYA 2019. Farming methods 
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KENYA 2019. Farming methods 
3 June 2019, Tharakanithi County, Kenya - Amina Alice prepares to feed her chicken at her farm near Kipkona, Tharakanithi County, Kenya on June 3, 2019. Amina Alice is a farmer supported by FAO that has improved her livelihood through chicken farming. 
06/03/2019 
Country or Territory Kenya
Credit © FAO/Luis Tato 
Project ID GCP/KEN/079/EC 
UNFAO Source FAO Photo Library
File size 4.46 MB 
Unique ID UF13LP8 
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org 
Background Information Increased Productivity and Profitability (IPP) of smallholder farmers through promotion and upscaling of Good Agriculture Practices (GAP) and Conservation Agriculture (CA) in productive semi-arid areas of Kenya (IPP-GAP).