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Digital Asset Management (DAM) by Orange Logic
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Older students at the school help serve lunch. The children are eating a lunch made from some of the vegetables grown in the Telefood school garden.
A young student eating the lunch made from some of the vegetables grown in the Telefood school garden.
Students washing their hands before eating lunch in the school cafeteria. The lunch is often made with vegetables grown in the Telefood school garden.
Students washing their hands before eating lunch in the school cafeteria. The lunch is often made with vegetables grown in the Telefood school garden.
Students washing their hands before eating lunch in the school cafeteria. The lunch is often made with vegetables grown in the Telefood school garden.
The school cooks working in the kitchen preparing lunch for the children, using vegetables grown in the Telefood school garden.
The school cooks working in the kitchen preparing lunch for the children, using vegetables grown in the Telefood school garden.
School children working on an assignment in class. The school is a beneficiary of a Telefood school garden.
School children working on an assignment in class. The school is a beneficiary of a Telefood school garden.
School children working on an assignment in class. The school is a beneficiary of a Telefood school garden.
A school teacher reviewing the weekly menu of the school lunches.
School children playing outdoors in the school yard.
A retired farmer and general overseer of the Telefood school garden helping the students cultivate new crops.
School children playing outdoors in the school yard.
School children clearing out dead plants to expand the Telefood school garden further.
School children adjusting the irrigation hoses in the Telefood school garden.
School children playing outside of class.
School children clearing out dead plants to expand the Telefood school garden further.
A young mother speaking with her children's school teachers.
The staff of cooks at the school discussing the foods they serve just outside the kitchen.
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Older students at the school help serve lunch. The children are eating a lunch made from some of the vegetables grown in the Telefood school garden.
FAO TeleFood project TFD-99/CVI/002: Establishment of school gardens in Special Programme for Food Security (SPFS) areas - Santo Antao and Sao Nicolau. The project aims to teach students basic gardening techniques in cultivating high quality fruits and vegetables to enrich, diversify and balance their dietary intake.
12/22/2003
Credit
© FAO/Djibril Sy
Related URL
http://www.fao.org/food/photo_report/Cape_Verde/capev1_en.htm
File size
527.83 KB
Unique ID
UF117CG
FAO. Editorial use only. Photo credit must be given.