Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Alternative Versions
Tags
Anonymous
chef
Cuisines
gastronomy
Ingredients
International Year of Pulses
IYP
Meals
Plates
preparation
Pulses
Explore More Collections
Conceptually similar
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
TURKEY 2016. Chef Didem Senol
Similar tones
View images with similar tones
Add to collection
Turkey, 2016. Broad beans
ISTANBUL, TURKEY. 04 MARCH 2016. Turkish chef Didem Senol checks the quality of the broad beans at the kitchen of her restaurant in Istanbul. She is considerate one of the best chefs in Istanbul and uses mainly local products and beans. (Photo: Samuel Aranda for FAO)
03/04/2016
Country or Territory
Türkiye
Credit
© FAO/Samuel Aranda
UNFAO Source
FAO Photo Library
File size
553.35 KB
Unique ID
UF14OMV
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org