Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Explore More Collections
Conceptually similar
UN Secretary-General Video Message on WFD 19 Chinese
World Food Day 2020: Video message by FAO Director-General ALL VERSIONS
UN Secretary-General Video Message on WFD 19 English
World Food Day 2021: Video message by FAO Director-General
FAO Director-General QU Dongyu 2024 Year End Video Message
FAO DG Message on WFD 19 English
World Food Day 2024
News Video: The State of Food Security and Nutrition in the World 2021
World Food Day 2024 CLEAN
FAO DG Qu Dongyu remarks at the Ministerial meeting on Global Food Security Call to Action
WFD 2020 Live Video mapping Show
2024. FAO DIRECTOR-GENERAL QU AT THE SUMMIT OF THE FUTURE
FAO / GLOBAL REPORT ON FOOD CRISES
Global Report on Food Crises News Video
Video News Release: The State of Food Security and Nutrition in the World 2020
FAO hails new momentum and energy on agri-food systems despite unprecedented crises
UN - ECOSOC International Day of Clean Energy
Security Council: FAO DG on Global Food Security
FAO / WORLD FOOD DAY 2024
FAO Director-General QU Dongyu’s Chinese Lunar New Year Video Message 2025
Add to collection
UN SECRETARY-GENERAL VIDEO MESSAGE ON WORLD FOOD DAY 2020
The award of this year’s Nobel Prize for Peace to the United Nations World Food Programme recognizes the right of all people to food, and our common quest to achieve zero hunger.
In a world of plenty, it is a grave affront that hundreds of millions go to bed hungry each night.
The COVID-19 pandemic has further intensified food insecurity to a level not seen in decades.
Some 130 million people risk being pushed to the brink of starvation by the end of this year.
This is on top of the 690 million people who already lack enough to eat.
Country
United States of America
Duration
1m38s
Video Type
Video Message
Date
10/12/2020
File size
46.49 MB
Unique ID
UF2TAH
Production details and shotlist
UNFAO Source
FAO Video
Shotlist
The award of this year’s Nobel Prize for Peace to the United Nations World Food Programme recognizes the right of all people to food, and our common quest to achieve zero hunger.
In a world of plenty, it is a grave affront that hundreds of millions go to bed hungry each night.
The COVID-19 pandemic has further intensified food insecurity to a level not seen in decades.
Some 130 million people risk being pushed to the brink of starvation by the end of this year.
This is on top of the 690 million people who already lack enough to eat.
At the same time, more than 3 billion people cannot afford a healthy diet.
As we mark the 75th anniversary of the United Nations Food and Agriculture Organization, we need to intensify our efforts to achieve the vision of the Sustainable Development Goals.
That means a future where everyone, everywhere, has access to the nutrition they need.
Next year, I will convene a Food Systems Summit to inspire action towards this vision.
We need to make food systems more resistant to volatility and climate shocks.
We need to ensure sustainable and healthy diets for all, and to minimize food waste.
And we need food systems that provide decent, safe livelihoods for workers.
We have the know-how and the capacity to create a more resilient, equitable and sustainable world.
On this World Food Day, let us make a commitment to “Grow, Nourish, and Sustain. Together”.
Script
The award of this year’s Nobel Prize for Peace to the United Nations World Food Programme recognizes the right of all people to food, and our common quest to achieve zero hunger.
In a world of plenty, it is a grave affront that hundreds of millions go to bed hungry each night.
The COVID-19 pandemic has further intensified food insecurity to a level not seen in decades.
Some 130 million people risk being pushed to the brink of starvation by the end of this year.
This is on top of the 690 million people who already lack enough to eat.
At the same time, more than 3 billion people cannot afford a healthy diet.
As we mark the 75th anniversary of the United Nations Food and Agriculture Organization, we need to intensify our efforts to achieve the vision of the Sustainable Development Goals.
That means a future where everyone, everywhere, has access to the nutrition they need.
Next year, I will convene a Food Systems Summit to inspire action towards this vision.
We need to make food systems more resistant to volatility and climate shocks.
We need to ensure sustainable and healthy diets for all, and to minimize food waste.
And we need food systems that provide decent, safe livelihoods for workers.
We have the know-how and the capacity to create a more resilient, equitable and sustainable world.
On this World Food Day, let us make a commitment to “Grow, Nourish, and Sustain. Together”.
Library
/
FAO OCC
/
Video Team
/
Videos from Asset Bank / Media Vault (pre 2024)
/
UN SECRETARY-GENERAL VIDEO MESSAGE ON WORLD FOOD DAY 2020
(Standard Video)
Alternative Versions and Supporting Documents
Find different versions and transcription documents to download