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Digital Asset Management (DAM) by Orange Logic
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Agricultural Activities
Capacity building
children
Cultivation
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Gardening equipment
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Madagascar
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Students and teachers make their way to the Telefood garden at the public primary school in Anbohitseheno.
Students and teachers make their way to the Telefood garden at the public primary school in Anbohitseheno. 
Distributing seeds in the Telefood garden at the public primary school in Anbohitseheno.
Distributing seeds in the Telefood garden at the public primary school in Anbohitseheno. 
Students in the Telefood garden about to harvest beans at the public primary school in Anbohitseheno.
Students in the Telefood garden about to harvest beans at the public primary school in Anbohitseheno. 
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans.
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans. 
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans.
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans. 
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans.
Students returning to the public primary school from the FAO Telefood garden carrying garden tools and some harvested beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
At work in the Telefood school garden harvesting beans.
At work in the Telefood school garden harvesting beans. 
Students at the public primary school in Anbohitseheno, which benefits from a Telefood school garden, once a week are served lunch utilizing the vegetables and legumes from their work in the garden. S
Students at the public primary school in Anbohitseheno, which benefits from a Telefood school garden, once a week are served lunch utilizing the vegetables and legumes from their work in the garden. S 
Students at the public primary school in Anbohitseheno, which benefits from a Telefood school garden, once a week are served lunch utilizing the vegetables and legumes from their work in the garden. S
Students at the public primary school in Anbohitseheno, which benefits from a Telefood school garden, once a week are served lunch utilizing the vegetables and legumes from their work in the garden. S 
At work in the Telefood school garden harvesting beans.
At work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
Students at work in the Telefood school garden harvesting beans.
Students at work in the Telefood school garden harvesting beans. 
At work in the Telefood school garden harvesting beans.
At work in the Telefood school garden harvesting beans. 
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Students cultivating the soil of the Telefood garden at the public primary school in Anbohitseheno. 
FAO TeleFood Project TFD-03/MAG/001- Pilot Project "Green Class": school gardens and orchards. The objective of this project is to pilot food production in the Manjakandriana District through the cultivation of fruits and vegetables in school gardens and orchards for eventual expansion to all schools and households within the project area. Through the project, beneficiary communities receive the necessary materials required to set up school gardens and orchards. 
12/05/2005 
Credit © FAO/Marco Longari 
Related URL http://www.fao.org/food/photo_report/madagascar/madagascar1_en.htm
File size 1.70 MB 
Unique ID UF115ZH 
FAO. Editorial use only. Photo credit must be given.