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Digital Asset Management (DAM) by Orange Logic
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children
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Madagascar
Rural communities
TeleFood
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A family of children and grandchildren living in the family home built with a savings of over 20 years. The house has two stories with the animals on the ground floor and the family on the second floo
Portrait of a Telefood beneficiary spending time with one of her grand children. She is a member of the Telefood cooperative for jam production.
A woman preparing the fire to cook rice for the family lunch.
A local woman showing the family tomb where five of her children are buried.
A family working in their private rice paddy just outside their house.
A woman preparing the fire to cook rice for the family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
A woman sifting stones out of rice before cooking it for a family lunch.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A family working in their private rice paddy just outside their house.
A woman preparing the fire to cook rice for the family lunch.
A local woman showing the family tomb where five of her children are buried.
Portrait of a local woman involved in the Telefood cooperative for jam production.
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A family of children and grandchildren living in the family home built with a savings of over 20 years. The house has two stories with the animals on the ground floor and the family on the second floo
FAO TeleFood Project TFD-03/MAG/005 - Fruit processing (apricot, guava and tomatoes). The objective of this pilot project is to reduce poverty and food insecurity in the Betafo region through value-added fruit processing activities. Farmers are provided the appropriate technology to process apricot, tomato and guava crops into saleable products such as jam. With the revenue generated from the sale of these value-added goods, participants' income should increase and, as a result, be used in part to improve family nutrition.
12/07/2005
Credit
© FAO/Marco Longari
File size
1.10 MB
Unique ID
UF115ZX
FAO. Editorial use only. Photo credit must be given.