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GEORGIA, 2025. Farmer holds different varieties of wheat
GEORGIA, 2025. Showing different type of wheat grown
GEORGIA, 2025. Showing different type of wheat grown
GEORGIA, 2025. Rural landscape with wild flowers
GEORGIA, 2025. Rural landscape with wild flowers
GEORGIA, 2025. Rural landscape with wild flowers
GEORGIA, 2025. Analysing wheat at the Scientific-Research Centre of Agriculture (SRCA)
GEORGIA, 2025. Wheat farmer and baker in her wheat field
GEORGIA, 2025. Farmer who participates in the Benefit-sharing Fund
GEORGIA, 2025. Wheat farmer and baker in her wheat field
GEORGIA, 2025. Scientists are selecting red wheat seeds
GEORGIA, 2025. Beans on sale at local market
GEORGIA, 2025. Farmer who participates in the Benefit-sharing Fund
GEORGIA, 2025. Farmer who participates in the Benefit-sharing Fund
GEORGIA, 2025. Farmer who participates in the Benefit-sharing Fund
GEORGIA, 2025. Farmland in Khizabavra
GEORGIA, 2025. Wheat farmer and baker in her wheat field
GEORGIA, 2025. Farmer who is a member of the Benefit-Sharing Fund
GEORGIA, 2025. Farming couple in their wheat field
GEORGIA, 2025. Farming couple in their wheat field
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GEORGIA, 2025. Showing different varieties of wheat
May 2025, Khizabavra, Georgia — Farmer Vaja Khutsishvili shows different varieties of wheat, maize and beans. He is supported by the Benefit-sharing Fund, the operational mechanism of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), which facilitates international cooperation on plant genetic resources.
05/13/2025
Location
Khizabavra
Country or Territory
Georgia
Credit
© FAO / Cindy Côté-Andreetti
Related URL
Related FAO Feature story:
https://www.fao.org/newsroom/story/from-fields-in-georgia-to-the-global-seed-vault-in-svalbard-norway/en
File size
4.62 MB
Unique ID
UF1AADY
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org