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ECUADOR, 2025 Goldenberries crop
ECUADOR, 2025. Harvesting goldenberries
ECUADOR, 2025. Women farmers at the community fair
ECUADOR, 2025. Shoppers at the community fair
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
ECUADOR, 2025. Flour varieties at community fair
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
ECUADOR, 2025. Cotacachi region in Imbabura Province
ECUADOR, 2025. Cotacachi region in Imbabura Province
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
ECUADOR, 2025. Recently harvested plantain
ECUADOR, 2025. Cotacachi region in Imbabura Province
ECUADOR, 2025. Preparing the fire to cook tortillas
ECUADOR, 2025. Flowers in Zayra's garden
ECUADOR, 2025. Zayra and her daughter feed their pigs
ECUADOR, 2025. Feeding the families chickens
ECUADOR, 2025. Traditional woven hair tie
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
ECUADOR, 2025. Activity at the community fair, Pachamama Nos Alimenta
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ECUADOR, 2025 Goldenberries crop
06 July 2025. Cotacachi, Ecuador. Uvilla (goldenberry) plantations, one of the region’s main fruits for sale and consumption. It is sold fresh or processed and is valued for its high nutritional and medicinal properties. Women often include it in products such as jams or dried fruit. Its cultivation is also part of Cotacachi’s cultural identity, where the Fiesta de la Jora celebrates the production and consumption of uvilla.
07/06/2025
Country or Territory
Ecuador
Credit
© FAO / Johanna Alarcón
Related URL
Related FAO Feature Story:
https://www.fao.org/newsroom/story/secrets-of-the-andean-chakras/en
UNFAO Source
FAO Photo Library
File size
13.43 MB
Unique ID
UF1ADNZ
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org
Background Information
Kichwa women and their ancestral agricultural knowledge have sustained food security in Ecuador’s highlands for centuries. Their farms, known as chakra, were recognized in 2023 by FAO as a Globally Important Agricultural Heritage System (GIAHS). Indigenous women like Magdalena are seed guardians, preserving native maize varieties and passing this knowledge to her daughter Verónica.
Climate change-related droughts, floods and pests threaten this system, but with FAO’s support, organizations like UNORCAC work with Kichwa communities to strengthen resilience through the use and exchange of native seeds.