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Digital Asset Management (DAM) by Orange Logic
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GEORGIA, 2025. Woman baker in bakery
GEORGIA, 2025. Woman baker in bakery
GEORGIA, 2025. Woman baker in bakery
GEORGIA, 2025. Baker with freshly-baked bread
GEORGIA, 2025. Baker with freshly-baked bread
GEORGIA, 2025. Baker with freshly-baked bread
GEORGIA, 2025. Baker with freshly-baked bread
GEORGIA, 2025. Dough for bread into oven
GEORGIA, 2025. Freshly-baked bread
GEORGIA, 2025. Freshly baked bread loaves
GEORGIA, 2025. Baker with fresh pastries
GEORGIA, 2025. Freshly baked bread loaves
GEORGIA, 2025. Farming couple at the bakery that they also run
GEORGIA, 2025. Baker with fresh pastries
GEORGIA, 2025. Farming couple at the bakery that they also run
GEORGIA, 2025. Farming couple at the bakery that they also run
GEORGIA, 2025. Scoring dough before it goes into the oven
GEORGIA, 2025. Sliced fresh bread in bakery
GEORGIA, 2025. Sliced fresh bread in bakery
GEORGIA, 2025. Sliced fresh bread in bakery
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GEORGIA, 2025. Woman baker with freshly baked bread
May 2025, Tbilisi, Georgia — Farmer and baker, Natia Mathcharashvili poses in her Tbilisi bakery, Georgia. Natia is supported by the Benefit-sharing Fund, the operational mechanism of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), which facilitates international cooperation on plant genetic resources.
05/15/2025
Country or Territory
Georgia
Credit
© FAO / Thomas Nicolon
Related URL
Related FAO Feature story:
https://www.fao.org/newsroom/story/from-fields-in-georgia-to-the-global-seed-vault-in-svalbard-norway/en
File size
10.88 MB
Unique ID
UF1AB48
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org