Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Tags
Agricultural Activities
Dates
Extraction
Farmer Field Schools FFS
Food Security
Initiative on Soaring Food Prices ISFP
Palm oil
Post-harvest processing
Rural communities
Explore More Collections
Conceptually similar
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Farmer Field Schools in Kenya
Similar tones
View images with similar tones
Add to collection
Farmer Field Schools in Kenya
06 November 2003, Mumias, Kenya - Mumias Sugar Factory nursery worker Ronald Wanjala squeezing oil from boiled palm dates. FAO is working with farmers in this region through training programs in date palm production.
TCP/KEN/2802 - Oil Palm Promotion. The main project objective is the promotion of small holder palm oil production with the long term aim of crop diversification, import substitution, food and health security and poverty alleviation. (The Mumias Sugar Company has an industrial background and out-grower schemes involving thousands of smallholders, a large proportion of which also belong to the Farmer Field School FFS networks).
11/06/2003
Credit
© FAO/Ami Vitale
Related URL
http://www.fao.org/english/newsroom/field/2003/1103_oilpalm.htm
File size
1.28 MB
Unique ID
UF11UJY
FAO. Editorial use only. Photo credit must be given.