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Agricultural Activities
Cassava
Emergencies
Flour
Food industry equipment
Food processing
Food Security
Foods
Grinding
Mortar and pestle
Rural communities
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Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
Food Security in Central African Republic
Food Security in Central African Republic 
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Food Security in Central African Republic 
23 May 2012, Mbaiki, Central African Republic - Women of the group ACDL processing cassava for food preparation. This group of women work in post-processing of the harvested cassava into food products for sale.
FAO Project: OSRO/RAF/912/EC - Regional Cassava Initiative in support of vulnerable smallholders in eastern and central Africa. Enhanced utilization of technologies and innovations for sustainable productivity of cassava in eastern and central Africa. 
05/23/2012 
Credit © FAO/Riccardo Gangale 
Related URL http://www.fao.org/emergencies/appeals-and-funding/appeals/consolidated-appeals-2012/car2012/en/
UNFAO Source FAO Photo Library
File size 947.21 KB 
Unique ID UF11UY7 
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org