Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Alternative Versions
Tags
Agricultural Activities
Crops
Cultivation
Food Security
Greenhouses
Harvesting
Hydroponics
Rural communities
Rural environment
Strawberries
Explore More Collections
Conceptually similar
WEST BANK, Attil, 2013. Strawberry Greenhouse.
WEST BANK, Attil, 2013. Strawberry Greenhouse.
WEST BANK, Attil, 2013. Strawberry Greenhouse.
WEST BANK, Nassaria, 2013. Agricultural activities
WEST BANK, Nassaria, 2013. Agricultural activities
WEST BANK, Baka Al Sharkia, 2013. Agriculture Revitalization Project
WEST BANK, Baka Al Sharkia, 2013. Agriculture Revitalization Project
WEST BANK, Nassaria, 2013. Agricultural activities
WEST BANK, Nassaria, 2013. Agricultural activities
WEST BANK, Baka Al Sharkia, 2013. Agriculture Revitalization Project
WEST BANK, Nassaria, 2013. Agricultural activities
WEST BANK, Baka Al Sharkia, 2013. Agriculture Revitalization Project
WEST BANK, Baka Al Sharkia, 2013. Agriculture Revitalization Project
WEST BANK, Frush Beit Dejan, 2013. Agircultural activities.
WEST BANK, Burqa, 2013. Agriculture revitalization project
WEST BANK, Burqa, 2013. Agriculture revitalization project
WEST BANK, Burqa, 2013. Agriculture revitalization project
WEST BANK, Burqa, 2013. Agriculture revitalization project
WEST BANK, Burqa, 2013. Agriculture revitalization project
WEST BANK, Burqa, 2013. Agriculture revitalization project
Similar tones
View images with similar tones
Add to collection
WEST BANK, Attil, 2013. Strawberry Greenhouse.
09 May 2013, Attil, West Bank and Gaza Strip - Strawberries grown using hydroponic agriculture in a greenhouse.
FAO Project: OSRO/GAZ/807/ITA - Agriculture Revitalization Project - Phase II. The immediate objectives of ARP Phass II are as follows: To increase the availability and efficient use of natural resources; to rehabilitate the production base and small infrastructure; to introduce and propagate new management practices; and build local capacities; and to improve market linkages and income per household by better understanding market requirements, reducing production costs, increasing production yields, quality and marketability.
05/09/2013
Credit
© FAO/Marco Longari
UNFAO Source
FAO Photo Library
File size
444.75 KB
Unique ID
UF11ZRF
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org