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COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
2014. Cook Islands
2014. Cook Islands 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
2014. Cook Islands
2014. Cook Islands 
2014. Cook Islands
2014. Cook Islands 
2014. Cook Islands
2014. Cook Islands 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
2014. Cook Islands
2014. Cook Islands 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
COOK ISLANDS 2022. Rarotonga
COOK ISLANDS 2022. Rarotonga 
Cook Islands, 2014. Farmyard pigs snouts
Cook Islands, 2014. Farmyard pigs snouts 
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COOK ISLANDS 2014. FAO support to local food supply 
12 August 2014. Rarotonga, Cook Islands. Mrs Heather Topou, family farmer, produces various vegetables and fruits for market. She grows product a bit at a time to ensure as consistent a supply as she can. And she manages to make a good living from it - which will hopefully encourage her grandchildren to take on farming when they are older. 
08/14/2014 
Credit ©FAO/Sue Price 
UNFAO Source FAO Photo Library
File size 1.11 MB 
Unique ID UF1260Y 
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org 
Background Information Heather Topou, a family
farmer in the Cook
Islands, produces fruit and
vegetables for market.
FAO support is given to
improve the agricultural
industry’s ability to supply
local food with a high
nutritional value such as
fruit and vegetables to
domestic markets.