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HAITI 2011. EU Food Facility project

21 March 2011, Ouanaminthe - Men and women working to reconstruct a roadway. The FAO project together with the help of the Ministry of Agriculture and local and international partners aids in the rehabilitation of 7.5km of rural roads further facilitating food security through enhanced infrastructure for the transport of food.
FAO Project: GCP /HAI/024/EC - Support to food security and livelihoods of rural people affected by raising prices, the rehabilitation of the environment and support sustainable management in Haiti. Three quarters of Haitian population suffer from extreme poverty and chronic food insecurity. FAO is working on a two-year EU Food Facility project launched in May 2009, to support the government's strategy to improve the food security and livelihoods of some 300 000 rural households living in the country's north-eastern province. The aim is to contribute to the growth and diversification of agriculture, livestock and agro-forestry and improve natural resources management for the municipalities of Fort Liberté, Capotille, Ouanaminte, Ferrier, Mont-Organisé.

03/21/2011

Project ID GCP /HAI/024/EC

UNFAO Source FAO Photo Library

File size 923.90 KB

Unique ID UF11LWU

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