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Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
Viet Nam, 2013. Farming related activities
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Viet Nam, 2013. Farming related activities
23 July 2013, Nhan My, Viet Nam - Pupils of a local school attending class. Since 1990, Viet Nam has reduced hunger by more than 80 percent. Some of that progress comes from a revival of traditional family farming. After years of food shortages, low agricultural productivity and simmering unrest, in the early 1980s Viet Nam began to experiment with limited economic policy reforms. These culminated in 1986 with the official introduction of 'Doi Moi,' or 'Renovation': wide-scale reforms that would drastically alter the economic landscape, by introducing elements of a market economy.
07/23/2013
Credit
© FAO/Hoang Dinh Nam
Related URL
http://www.fao.org/getinvolved/worldfoodday/world-food-day-events/detail-events/en/c/202798/
UNFAO Source
FAO Photo Library
File size
460.02 KB
Unique ID
UF1220C
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org