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Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
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Italy, 2016. International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition
15 February 2016, Rome, Italy - Veronica McGuire, Executive Director, Program, Regulatory and Trade Policy, Canadian Food Inspection Agency, Canada. FAO International Symposium on Ӕhe Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition". Side Event. Practical approaches to regulation and oversight of agricultural biotechnology: Experiences from developed and developing countries. FAO headquarters (Iran room).
02/16/2016
Location
Rome
Credit
© FAO/Giorgio Cosulich
UNFAO Source
FAO Photo Library
File size
765.91 KB
Unique ID
UF12KE7
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org