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Digital Asset Management (DAM) by Orange Logic
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Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
Brazil, 2016. Chef Helena Rizzo
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Brazil, 2016. Chef Helena Rizzo
3 March 2016, San Paulo, Brazil -Ingredients of the Feij?Caupi' com v??les e cogumelos (Caupi beans with clams and mushrooms) dish ready to be used by the chef Helena Rizzo in the kitchen of the Manu' restaurant in San Paulo. Left, bread, mushrooms, clams, wine and parsley.
03/03/2016
Credit
© FAO/Giuseppe Bizzarri
UNFAO Source
FAO Photo Library
File size
697.13 KB
Unique ID
UF12KWO
FAO. Editorial use only. Photo credit must be given.
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