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Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
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Italy, 2016. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition
01 December 2016, Rome Italy - ho Mudyahoto, Senior Monitoring,
Learning and Evaluation Specialist, Harvest Plus/IFPRI. Symposium sub-theme 1: Supply Side Policies and measures for diversifying food production and for increasing availability and affordability of nutritious food for healthy diets. FAO/WHO International Symposium on Sustainable Food Systems for Healthy Diets and Improved Nutrition, Opening Session. FAO headquarters (Sheikh Zayed Centre).

12/01/2016
Location
Rome
Credit
© FAO/Alessandra Benedetti
UNFAO Source
FAO Photo Library
File size
393.96 KB
Unique ID
UF12S4Y
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org