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Digital Asset Management (DAM) by Orange Logic
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Duiker
Preparing food
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Conceptually similar
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
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CONGO 2023. Sustainable Wildlife Management (SWM) Programme activities in Congo
7 May 2023. Kabo, Republic of the Congo. A rural restaurant-owner is preparing a dish based on wild meat from a small duiker.
05/07/2023
Country or Territory
Republic of the Congo
Credit
FAO/Cindy Côté-Andreetti
File size
1.48 MB
Unique ID
UF18P2W
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org