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Digital Asset Management (DAM) by Orange Logic
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Armadillos
Bushmeat
Claypot
Cooking
Cooking methods
Food preparing
Guyana
Local food
Mammals
Stewing
SWMP
Traditional foods
Vegetables
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GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
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GUYANA 2020. Sustainable Wildlife Management (SWM) Programme activities in Guyana
23 February 2020, Karasabai, South Pakaraimas, Guyana - A quartered armadillo hunted the night before and shared amongst 4 hunters is prepared in a traditional clay pot with vegetables. Armadillos are a popular protein around this region and a common prey species for hunters. Traditionally it is boiled in a clay pot with vegetables and chillies. It is most often accompanied by Cassava bread.
02/23/2020
Credit
© Brent Stirton/Getty Images for FAO
Related URL
http://www.fao.org/forestry/wildlife/95602/en/
UNFAO Source
FAO Photo Library
File size
1.63 MB
Unique ID
UF13U5O
Editorial use only. Photo credit must be given.
For further information contact: Photo-Library@fao.org
Background Information
P. NATURAL RESOURCES AND ENVIRONMENT