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Digital Asset Management (DAM) by Orange Logic
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Tags
collard
Cooking
healthy meals
IDAFLW
International Day of Awareness of Food Loss and Waste
Kale
preparation
slaw
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Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
Field visit to the Rethink Food and Collective Fare Kitchen
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Field visit to the Rethink Food and Collective Fare Kitchen
28 September 2020, New York, USA - Preparation of Kale and collard slaw. Delegates from FAO, UN Environment Programme, the Permanent Missions of Andorra and San Marino to the United Nations, Rethink Food and Collective Fare Kitchen visiting the Brownsville Community Culinary Center in Brooklyn to celebrate the inaugural International Day of Awareness of Food Loss and Waste. The delegates helped prepare healthy meals using repurposed ingredients theat would have otherwise gone to waste, working under the superivison of chefs from Collective Fare and Rethink Food.
Credit
© FAO/Rethink Food
Related URL
http://www.fao.org/new-york/news/detail/en/c/1310312/
UNFAO Source
FAO Photo Library
File size
680.39 KB
Unique ID
UF13W1M
FAO. Editorial use only. Photo credit must be given.