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Ethanol production.
Ethanol production. 
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Ethanol production.
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Ethanol production.
Ethanol production. 
Ethanol production.
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Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
Ethanol production.
Ethanol production. 
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Ethanol production. 
A worker controls the bagging process of sugar during operations at a distillery in Limeira, Sao Paulo state, Brazil. In Brazil, ethanol fuel is produced from sugar cane which is a more efficient source of fermentable carbohydrates than corn and is easier to grow and process. Brazil has the tropical climate that is required for the productive culture of sugarcane and is the largest exporter of ethanol in the world. 
05/07/2007 
Credit © FAO/Giuseppe Bizzarri 
File size 781.97 KB 
Unique ID UF1VR1 
FAO. Editorial use only. Photo credit must be given.