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Address by the Honourable Vincenzo Scotti, Under-Secretary of State, Ministry of Foreign Affairs of Italy.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
World Food Day address delivered by FAO Director-General Jacques Diouf.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, delivering the keynote address at the 2008 World Food Day ceremony.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, delivering the keynote address at the 2008 World Food Day ceremony.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, delivering the keynote address at the 2008 World Food Day ceremony.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt delivering the address as the Keynote Speaker of the World Food Day ceremony.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, delivering the keynote address at the 2008 World Food Day ceremony.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, delivering the keynote address at the 2008 World Food Day ceremony.
Musical Presentation by Violinist Anyla Kraja
(piano accompaniment by Fabiana Biasini).
World Food Day address delivered by FAO Director-General Jacques Diouf.
Her Excellency Suzanne Mubarak, First Lady of the Arab Republic of Egypt, congratulating the four first prize winners of the annual World Food Day poster competition organized by the United Nations Wo
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Address by the Honourable Vincenzo Scotti, Under-Secretary of State, Ministry of Foreign Affairs of Italy.
16 October 2008, Rome - World Food Security: the Challenges of Climate Change and Bioenergy is the theme of this year's World Food Day held on 16 October, the day that FAO was founded in Quebec City in 1945, and now observed annually in some 150 countries. Speaking at the 28th World Food Day ceremony, FAO Director-General Jacques Diouf called for a political and financial push to boost agriculture in the world's poor countries, double global food production and free the world of hunger and malnutrition.
10/16/2008
Location
Rome
Credit
© FAO/Alessandra Benedetti
UNFAO Source
FAO Photo Library
File size
1.43 MB
Unique ID
UF1UST
FAO. Editorial use only. Photo credit must be given.